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Cook the recipes that Shalane Flanagan ate while training for her 2017 TCS New York City Marathon historic win!IACP AWARD FINALISTThe New York Times bestseller Run Fast. Eat Slow. taught runners of all ages that healthy food could be both indulgent and incredibly nourishing. Now, Olympian Shalane Flanagan and chef Elyse Kopecky are back with a cook... [Read More]
Cravings: Hungry for More takes us further into Chrissy’s kitchen . . . and life. It’s a life of pancakes that remind you of blueberry pie, eating onion dip with your glam squad, banana bread that breaks the internet, and a little something called Pad Thai Carbonara. After two years of parenthood, falling in love with different flavors, and rel... [Read More]
Updated with must-have new recipes, diet tips, and research. Discover the simple secret to permanent weight loss and optimal health, as seen on Dr. Oz. Fad diets come and go, but after more than two decades of success stories and media attention, The F-Factor Diet has stood the test of time. Now hailed as the go-to lifestyle program for anyone w... [Read More]
“I love this cookbook! I have purchased several cookbooks with the low-carb, high-fat recipes that support a ketogenic diet and this is by far my favorite. The recipes are very accessible and don't include a lot of specialty ingredients.”—Sarah, Amazon Verified Purchase ReviewFor many of us, the idea of dieting conveys unpleasant notions of f... [Read More]
New Expanded 8th edition with new photos and text.An epic study demonstrating the importance of whole food nutrition, and the degeneration and destruction that comes from a diet of processed foods.For nearly 10 years, Weston Price and his wife traveled around the world in search of the secret to health. Instead of looking at people afflicted with d... [Read More]
By the author of the best-selling Vegan Richa's Indian Kitchen.In her second book, Richa Hingle applies her culinary skills to international comfort foods. She delivers a wealth of flavor-packed "awesome sauces" and mix-and-match ideas to inspire you to create stunning meal combinations.These unique recipes have amazing depths of flavor, are easy t... [Read More]
NEW YORK TIMES BESTSELLER • A collection of over 110 recipes for sweets, baked goods, and confections from superstar chef Yotam Ottolenghi, thoroughly tested and updated. Yotam Ottolenghi is widely beloved in the food world for his beautiful, inspirational, and award-winning cookbooks, as well as his London delis and fine dining restaurant. And ... [Read More]
Complete keto for waistline and budget watchers.The Wicked Good Ketogenic Diet Cookbook is the perfect balance of health and budget. It’s packed with easy to prepare, whole food, low-carb, high-fat recipes that are both yummy and affordable. A collection of helpful tips and tricks show you how to start and stick with the ketogenic diet, and you�... [Read More]
Beauty queen People’s Choice Miss Earth Australia Liana Werner-Gray got a wake-up call at the age of 21, when she was diagnosed with a precancerous tumor in her throat. Realizing that health issues were holding her back, including in her entertainment career, she decided to change her lifestyle. Through juicing and using the whole-food recipes sh... [Read More]
Exceptional Vegan and Gluten-Free Baked GoodsBaking delicious, one-of-a-kind desserts is one thing, but when those desserts are gluten-free and vegan…now that's something everybody can enjoy.Cara Reed, creator of ForkandBeans.com, is sharing over 100 amazing and easy gluten-free, vegan recipes that are also unique from her blog. By using tasty an... [Read More]
“Busy folks, rejoice! The recipes in The Simply Vegan Cookbook are accessible and doable, but never boring.”―Melissa D’Arabian, author and Food Network HostForget about vegan cookbooks that require specialty ingredients and leave you unsatisfied. The Simply Vegan Cookbook takes vegan cooking to the tastiest level with easy, delicious recipe... [Read More]
An instant New York Times bestseller, Booki Vivat's Frazzled is the first installment of a funny middle grade graphic novel series about a girl who is always in a tizzy.“Hilarious.” (NPR’s All Things Considered)"Honest, sweet, and laugh-out-loud funny. Fans of Smile and Diary of a Wimpy Kid will appreciate this debut." (Brightly.com)Meet Abbi... [Read More]
The authors, trained in science and nutrition define every food you eat, every nutrient you count, and each nutrition term you need in this comprehensive, indispensable reference. More than 7.5 million counter books in print from the nutrition experts The ultimate resource for easy-to-use, up-to-date food and nutrition information that will help ... [Read More]
Easy Techniques for Cakes Bursting with FlavorMaking incredible-tasting desserts with great new flavors has never been easier: simply bake your cake, poke some holes and stuff it with inventive fillings. Jamie Sherman is the founder of Love Bakes Good Cakes, which has nearly two million Facebook likes. Here, she presents 75 cake and filling combina... [Read More]
Three Dog Bakery stores are legendary. Stocked with cleverly named canine confections--from SnickerPoodles to Scotty Biscotti to Big Scary Kitties -- the pooch patisserie has grown into an international operation, featuring its fresh-baked, all-natural bakery treats for dogs.Three Dog Bakery's 1996 autobiography, Short Tails and Treats from Three D... [Read More]
Meet DJ. There is something special about him, he has food allergies. "DJ s Allergies" is a book that explains allergies to children of all ages in a way that they can understand. Children with food allergies need to gain understanding as young as possible. Most children with food allergies will have to deal with them for the rest of their lives, s... [Read More]
What are we to do with this little episode tucked away in the Old Testament? How are we to think about a book in the Bible that never mentions God? Is it anything more than a good moral story for the children's ministry? Is it a romance, a "Cinderella" story of sorts?What if, instead, Esther is pointing to the startling reality of God's sovereign r... [Read More]
Crunch Time is our crunchy peanut butter spread, made from peanuts blended with a pinch of salt and a touch cane sugar. We've added a little bit of palm oil to keep the peanut oil from separating so that there is no need to stir. Crunch Time is ideal for lovers of all things crunchy. Try it spread on toast or grab a spoon and eat it straight from t... [Read More]
An indulgent combination of 100% pure chocolate spiked with savory sea salt, this protein bar has only 6-8 whole food ingredients and boasts 12 grams of egg white protein, 4 grams of fiber, nutrition-rich fruits and nuts, no gluten, dairy or soy and has zero added sugar. This is as decadent as a protein bar can get. RXBARs are perfect as a convenie... [Read More]
From a brand that has been trusted for generations, our creamy peanut butter is made with simple ingredients for the fresh roasted peanut butter flavor America loves. One bite of Jif Creamy Peanut Butter and you’ll be reminded of your very best childhood memories. It’s America’s favorite peanut butter for a reason! It’s smooth textured and ... [Read More]
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