The Tuna King Reigns at Tsukiji Fish Market — Omakase Japan
Best Tuna Fillet Knife on April 2024 Shopping Deals at Bestonio.com
The Bubba Blade 9 inch Flex Fillet Knife is designed for the fisherman that likes some flex to the blade. Excellent for filleting fish of all sizes. The Bubba Blade patented, textured no-slip-grip handle is paired with a high carbon stainless steel for effortless cutting and total knife control.
Kershaw’s 12-inch Curved Knife is the best tool for filleting larger fresh and saltwater fish with ease and processing game into manageable sizes. The curved blade is big enough to slice all the way through the girth of big fish, enabling a cleaner cut. The 12-inch Curved Fillet Knife also makes an excellent companion for any chef in the kitchen ... [Read More]
Kershaw’s 9.5-inch Narrow Fillet Knife is the go-to tool for larger fish. Perfect for processing salmon, pike, steelhead and more, the 9.5” Fillet’s longer blade helps slice through the bigger girth of large fish with ease. The razor sharp 420J2 stainless steel blade features excellent corrosion resistance, toughness, strength and flexibility... [Read More]
At The Cutting Edge of Beauty and Performance The Shogun Series 6" curved filet knife is masterfully engineered for filleting, skinning, de-boning, de-scaling, trimming and butterflying all your favorite fish and poultry. The narrow blade curves up towards the tip to easily work around bone, joints and in-between skin with minimal drag. The ... [Read More]
The Bubba Blade 9 inch Tapered Flex blade is perfect for filleting fish. We use the same patented textured non-slip grip handle and stainless steel that Bubba Blades are known for. The non-stick coated blade makes filleting smaller pan fish and meat cutting even easier. Add this blade to our Flex and Stiff knives and have the perfect set for fillet... [Read More]
PREMIUM MATERIALS. SUPERIOR CONSTRUCTION PERFECTED PERFORMANCE The Dalstrong Difference FEATURES AND BENEFITS ✓ Precision forged, ultra sharp, wear resistant, single-piece, high carbon ThyssenKrupp German steel at 56+ Rockwell ✓ The edge is painstakingly hand sharpened to 14-16° per side, maintaining the perfect balance between achievin... [Read More]
The Bubba Blade 7 Inch Tapered Flex Fillet Knife has the same patented textured no-slip-grip handle, and stainless steel as the other Bubba Blades . The non-stick coated 7 Inch blade makes filleting smaller pan fish & meat cutting even easier. Add this 7 inch blade to the 9 inch Flex & 9 inch Stiff and you will have the perfect filleting & carving ... [Read More]
The Bubba Blade 9 Inch Stiff Fillet knife has a blade thickness of (2mm) and is an overall heavier knife. The knife has very little flex so you can power though the bigger fish or big game with total control. It's also excellent for carving meat. The specially designed beveled edge (sushi chef style) allows for thinner cuts. The non-stick coated bl... [Read More]
The Ultimate Filet Knife PREMIUM MATERIALS. SUPERIOR CONSTRUCTION PERFECTED PERFORMANCE The Dalstrong Difference FEATURES AND BENEFITS ✓ Precision forged, ultra sharp, wear resistant, single-piece, high carbon ThyssenKrupp German steel at 55 Rockwell ✓ 6" blade length ensures ultra nimble an versatile ✓ Beautiful hand polished satin f... [Read More]
The Deluxe Falcon Fillet offers superior filleting at a value price. Contoured handle, comfortable and durable enough for arduous filleting tasks, features a slip resistant texture, matched with flexible, stainless steel blade that makes short work of filleting. Integrated finger guard offers protection from slippage during messy fillet sessions. R... [Read More]
Why dpnao knives are worth having? 1. Razor sharp Japanese 440 stainless steelblades are razor sharp for easy boning and filleting. 2.Protective knife sheath with rotatablehook to keep your blade safe and more portable 3. Comfortable non-slip rubber handle for outstanding grip security 4. Friendly customer service, we have totalconfidenc... [Read More]
Victorinox Swiss Army Cutlery Who is Victorinox? Although Victorinox is known the world over as the creator of the Original Swiss Army Knife, the company started out in 1884 as a cutlery workshop. By the time company creator Karl Elsener delivered his first pocket knife to the Swiss Army, his cutlery business was already booming. Over the next c... [Read More]
Fishing Fillet Knife Stainless Steel Blade Textured and Fingerprint Handle with Sheath & Sharpener 7inch,8inchFishing Fillet Fillet is an ideal knife on the water and in the kitchen for processing medium to large fish. The flexible blade is made with stainless steel, yielding highly corrosive and stain resistant quality, ideal for working around wa... [Read More]
The perfect folding knife for filleting fish and deboning big game. The flexible 5.0 inch 440A stainless steel blade is hand finished shaving-sharp and double-tempered for superior edge retention and flexibility. The double-molded Zytel handle features rubberized, non-slip TPR inserts for a secure, non-slip grip, even when wet. Comes complete with ... [Read More]
Knife Features → Blade Material: VG-10 High Performance Stainless Steel →Edge Angle: Single Edged →Grade: Hongasumi →Handle Shape: Octagonal →Handle Material: Rosewood →HRC: 62-63 →Knife Style: Yanagi Sushi Sashimi Knife →Saya Cover: Lacquered Magnolia Wood →Stain Resistant: Yes Our handmade Yoshihiro Hongasumi knives are craf... [Read More]
A TRUSTED FAVORITE Preferred by both home chefs and culinary professionals, the 10" Victorinox Fibrox Pro Breaking Knife is perfect for small and large butchering tasks. Crafted with a comfortable handle, superior weight and balance, and a razor sharp edge that rarely requires re-sharpening, this knife is an essential tool for every kitchen. KEY FE... [Read More]
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