What to eat & drink in Provincetown, Cape Cod | restaurants, bars, & more
Best Restaurants Cape Cod on April 2024 Shopping Deals at Bestonio.com
Detailed general and special interest tours of the whole Cape, as well as Nantucket and Martha's Vineyard, whether you have a day, a weekend or longer. Tours of the best small towns and villages, from Falmouth to Oak Bluffs The best beaches, hikes, bike trails and kayaking trips
Pack your sandals and sunscreen for idyllic Cape Cod, Nantucket & Martha's Vineyard, where 400 miles of dune-studded shoreline and relaxed island living await. Savor fresh seafood, linger in laid-back towns, lap up the rays (and the ice cream). Savvy and engaging, our definitive guide gives detailed coverage to the top getaway spot in New England. ... [Read More]
This pocket-sized guide covers restaurants in Cape Cod, Martha’s Vineyard and Nantucket. Use our handy indexes to find the perfect spot for any occasion. Based on the opinions of thousands of avid restaurant-goers, this guide rates and reviews the best restaurants in the area. During the peak summer season restaurant reservations are a must, so b... [Read More]
Provides seasonal recipes for appetizers, soups, breads, seafood, meat, poultry, vegetarian dishes, salads, vegetables, and desserts, and includes suggestions on entertaining
**Now a USA Today Bestseller!** Lisa Hodges needs to make a decision fast. Thanks to her dead husband’s gambling addiction, their savings is almost gone. In her early fifties with a large, waterfront home on Nantucket to support, Lisa hasn’t worked in over thirty years, has no in-demand skills and is virtually unemployable.Her only options are... [Read More]
Provincetown Portuguese Cookbook: With Recipes from Provincetown's Finest Cooks & Restaurants & Featuring Recipes from the Kitchens of Molly O'Neill & Emeril Lagasse
Boston Restaurants covers over 1000 restaurants in Boston and Greater Boston. This handy guide contains Zagat Surveys trusted ratings and reviews for area restaurants based on the opinions of diners like you. The trademark reviews and corresponding ratings for Food Décor Service and Cost are organized alphabetically in a user friendly format. Use ... [Read More]
Cape Cod is a timeless, laid-back playground of lobster rolls, sandy strands, quaint inns, kid-friendly resorts and miniature golf courses. Celebrated travel writer and editor Laurie Bain Wilson has scouted the absolute best spots on Cape Cod for playing, eating and sleeping. Laurie has spent many family vacations and summers in New England, and s... [Read More]
This elegantly written and compelling work portrays the way the Japanese demand for giant bluefin tuna has altered the lives of Cape Cod fishermen. In telling the story of one man's passionate hunt for giant bluefin, Douglas Whynott details the competition and camaraderie in the bluefin fishery, the pressures of a conservationist movement seeking t... [Read More]
Ranging from the cuisine of France to that of California, an award-winning chef offers more than two hundred recipes, including a dazzling array of desserts, and gives tips on preparation, wine selection, and cooking techniques. 35,000 first printing. $30,000 ad/promo.
Written by locals, Fodor’s Boston is the perfect guidebook for those looking for insider tips to make the most out their visit. Complete with detailed maps and concise descriptions, this Boston travel guide will help you plan your trip with ease. There's history and culture around every bend in Boston―skyscrapers nestle next to historic hotels ... [Read More]
This new series highlights the very best places to eat in each of the four major metropolitan areas we currently cover, from fine-dining establishments to casual, family-friendly restaurants to hip and trendy hotspots. Find information about the city's well-known chefs, as well as food related attractions. These guides also list some of the city's ... [Read More]
A rollicking ride in Don McKeag's car through the peaks and valleys of his life and the colorful collection of characters and celebrities he met along the way. From a youth in working-class Weymouth, to his rise as a leading Cape Cod restaurateur and a popular host in Hyannis Port and Palm Beach, Don's story roars ahead with the courage, humor, and... [Read More]
Part travelogue, part cookbook, this colorful collection captures the unique charm of New England’s seafood cuisine. Brooke Dojny takes you on a tour of family-owned and -operated clam shacks from Connecticut to Maine and offers dozens of simple recipes for rich and buttery lobster, fried clams, creamy chowders, and much more. Whether you’re lo... [Read More]
America's #1 bestselling travel series Written by more than 175 outspoken travelers around the globe, Frommer's Complete Guides help travelers experience places the way locals do. More annually updated guides than any other series 16-page color section and foldout map in all annual guides Outspoken opinions, exact prices, and suggested itineraries... [Read More]
The acclaimed first novel by the New York Times bestselling author of Kitchen Confidential and host of Parts Unknown on CNN. A wildly funny, irreverent tale of murder, mayhem, and the mob.When up-and-coming chef Tommy Pagana settles for a less than glamorous stint at his uncle's restaurant in Manhattan's Little Italy, he unwittingly finds himself a... [Read More]
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