How To Boil Perfect Gulf Shrimp ~ Boil Boss Review ~ Shrimp Recipe
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Private Investigator Liz Talbot is a modern Southern belle: she blesses hearts and takes names. She carries her Sig 9 in her Kate Spade handbag, and her golden retriever, Rhett, rides shotgun in her hybrid Escape. When her grandmother is murdered, Liz high-tails it back to her South Carolina island home to find the killer. She’s fit to be tied w... [Read More]
Boil and Steam Seafood and Veggies. Great for all Types of Cooking. Bolt Together 12-Inch Flat Top Outdoor Cooker, 15-Inch Diameter Top Ring, 50-Quart Aluminum Ridge Pot with Steamer Basket and Lid, Listed LP Hose and Regulator with Type 1 Connection Deep Fry Thermometer, Instruction/Recipe Booklet. CSA Design Certified. Box Dimensions: 16.5 x 16.5... [Read More]
The Charleston streets are dressed for the holidays in sophisticated Southern style: topiaries adorned with red ribbons, garland entwined with white lights, and poinsettias potted in gold planters. The high class bordello in a stately historic home is certainly no exception. When Private Investigator Liz Talbot’s dear friend Olivia swears she saw... [Read More]
Zatarain’s Pro-Boil Poly Bag brings authentic New Orleans-style flavor to your kitchen! Featuring a convenient sack-sized bag and five times more spice and flavor than our regular boil bag, the Pro-Boil Poly Bag is the ultimate solution for the next family gathering. Use to easily create deliciously bold seafood like crab, shrimp and crawfish, an... [Read More]
The good outdoor life is served with a Bayou Classic 62-qt Stainless Stockpot. This stockpot feeds a crowd at backyard events, camps, parks, scouting, RV’s and much more. Use with basket to steam or boil crawfish, clams, shrimp, lobster, seafood, corn, peanuts, vegetables, and tamales. Use without basket for soup, low country boil, beans & rice, ... [Read More]
Stockpot w/lid & boil basket you can now steam, boil, & fry with ease with the stockpot w/lid & boil basket. It includes a perforated basket, which lets you lift food from boiling water. This pot is the perfect addition to any cooking environment. It also features a vented lid & heavy duty riveted handles. This stainless steel pot can also be used ... [Read More]
Where is Kent Heyward? The twenty-three-year-old heiress from one of Charleston’s oldest families vanished a month ago. When her father hires private investigator Liz Talbot, Liz suspects the most difficult part of her job will be convincing the patriarch his daughter tired of his overbearing nature and left town. That’s what the Charleston Pol... [Read More]
Slap Ya Mama has been crafting top of the line quality cajun seasonings and recipes from Ville Platte, Louisiana for decades. A Family Business, Jack and Joseph Walker carry on the traditional cuisine of their grandmother, Wilda Marie, and their dad, Anthony. With a lower sodium content than most national brands and multiple blends to choose from, ... [Read More]
Sit down to your next crab feast with no worry! A staple at seafood event serving hardshell crabs, lobster, crab legs this eye-catching table cover features a festive red trim and graphic crab print for a timeless look that's sure to please! It's made of standard brown kraft paper that will provide you with a quick, clean, and disposable eating sur... [Read More]
Low in sodium and rich in flavor and won't burn you up! You just won't believe the flavor in seafood or vegetables. You can even use it in dishes you cook instead of red pepper.
Well, isn’t this a lowcountry delight? The first three Liz Talbot mysteries are bundled up and ready to read. The first was an Agatha Award winner for Best First Novel and hit the USA Today bestseller list. Actually, each of these three hit that list and more. This series has been praised by critical publications including Library Journal, Myster... [Read More]
The CHARD 30 QT. Aluminum Pot with Strainer Basket is the perfect addition to your outdoor cooking equipment. Constructed of no-rust aluminum, the 30-quart stock pot can accommodate up to an 18-lb. bird and features a vented, recessed cover that releases steam and keeps foods warm until serving time. Heavy duty riveted side handles provide safe han... [Read More]
1-1 pound bag of Frog Bone's Cajun Seafood Boil. This cajun seasoning is made with a specific blend of seasonings and spices to create the perfect flavor and spice for your seafood, veggies, potato, and meat entrees. One bag can season 10 pounds of crawfish, 15 pounds of shrimp, and 3 dozen crabs. Perfect for a small group of people.... [Read More]
With increasing popularity of crawfish boils & large batch outdoor cooking, The Bayou cajun stir paddle has become the must-have accessory. The sturdy 35-in wood handle stirs deep into large stockpots & jambalaya pots. Stir up fun & flavor at your next outdoor cooking party, & let the good times roll! Perfect compliment to Bayou boilers.... [Read More]
Lowcountry PI Liz Talbot returns to the streets of Charleston in the seventh installment of Susan M. Boyer’s USA TODAY bestselling mystery series. Between an epic downpour and a King Tide, those historic streets are flooded—and dangerous. A late night tragic accident along the Lower Battery leads Liz Talbot straight to her next case. Who’s ... [Read More]
USA TODAY BESTSELLING AUTHOR and AGATHA AWARD-WINNING SERIESSomebody pushed Shelby Poinsett out her second-floor library window and it wasn’t her husband. At least that’s what Charleston’s most prestigious law firm wants Liz Talbot to prove. Liz must run the spectrum of Southern society, from the local homeless shelter where Shelby volunteere... [Read More]
Crawfish, Shrimp and Crab Boil - In a Bag - SIX 3oz bags per box. This is the original Zatarain's Crab & Shrimp Boil with mustard seed, coriander seed, cayenne pepper, bay leaves, dill seed, and allspice. One bag plus salt to taste perfectly seasons up to 4 pounds of crawfish and shrimp or up to 1 dozen crabs. This is the secret ingredient in many ... [Read More]
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