Easy Banana Cake Recipe-How To Make Spongy Banana Cake-Harshis Kitchen Cake Recipes
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For fans of the widely popular kids cookbook Kid Chef comes Kid Chef Bakes―a cookbook that makes teaching kids to bake a piece of cakeWhen a child is ready to take the spatula into his or her hands, it can be difficult to find recipes suited to their level, ability, and tastes that also capture their interest. Catering to ambitious chefs ages 8�... [Read More]
The essential cookbook for any Instant Pot® Mini owner—with recipes perfectly sized to fit this small machine! The Instant Pot® Mini has the same features as the #1 selling multicooker—at a compact size that’s just right for smaller families, couples, and singles. But how should home cooks convert recipes for this little machine? Reduci... [Read More]
An Amazon 2018 Holiday Gift Pick for aspiring kid chefs ages 4-8.Children are naturally curious about what goes on in the kitchen, and are eager to step up to the counter themselves. Kid Chef Junior: My First Kids Cookbook will help kids develop their culinary know-how as they make healthy, wholesome, kid-approved meals―first with an adult, and e... [Read More]
Pound cake is proof that something old can be new again. From heirloom recipes to current variations, the Ultimate Pound Cakes: Classic Recipe Collection of over 85 recipes will give you a treasure trove to choose from for years to come. Holidays, special occasions, or weeknight suppers, these test-kitchen approved, home-baked cakes are always a we... [Read More]
Achieving health through nutritious food choices has never been simpler nor more delicious thanks to The Healing Kitchen!Armed with more than 175 budget-friendly, quick and easy recipes made with everyday ingredients, you get to minimize time and effort preparing healthful foods without sacrificing flavor! Straightforward explanations and a compreh... [Read More]
Named by Huffington Post as one of the "Top 10 Food Blogs to Watch" in 2013, Sally's Baking Addiction has skyrocketed in popularity since its inception in late 2011. Baking addict and food blogger, Sally McKenney loves to bake. Her famous Salted Caramel Dark Chocolate Cookies won Nestle's Dark Chocolate contest in 2013, and now, in her first cookbo... [Read More]
Do you want to lose weight (and lose fat in particular)?Burn fat, feel incredible, increase your energy and satisfy your sweet tooth.Easy Keto Desserts includes more than 50 easy-to-make recipes along with full-color photos, detailed instructions, and helpful tips for spectacular results. Science has proven the benefits of the keto diet: extra wei... [Read More]
Here are 125 recipes to tackle any brunch craving — from smoothies and coffees, to breads, eggs, salads, and bacon.Over Easy: Sweet and Savory Recipes for Leisurely Days is here to spice up your morning meal. Start with a strong pot of coffee, add spicy fresh-herb cocktails, a stack of blueberry waffles, the best egg techniques (from the fluffie... [Read More]
Delicious recipes to infuse your life with greater health and energy.Whether you want (1) easy to make and delicious clean eating recipes, (2) greater alertness and energy, or (3) just to feel more alive and vibrant, then this is the book you need.Eat foods that can banish excess weight and boost your health.Included is a wide variety of health-... [Read More]
I have been passionate about baking for as long as I can remember. This passion was passed to me by my mother who was always in the kitchen making a mess with flour, eggs and sugar. The sweet smells, soft dough and the thin layer of white powder in the air are all memories that mark my childhood and stay with me when I am in the kitchen. I hope you... [Read More]
The popular all-in-one baking book is now in full color! Now you can find it all at your fingertips—450+ definitive recipes for all your favorite cookies, cakes, pies, tarts, breads, pizza, and more, along with kitchen-tested techniques that will transform your baking. Recipes range from easy (drop cookies and no-knead bread) to more ambitious (... [Read More]
Fast Favorites Under Pressure by Blue Jean Chef Meredith Laurence is written with the smaller household in mind. These days, so many pressure cooker recipes are written for bigger pressure cookers and designed to serve 6 to 8 people. When you're dealing with pressure-cooking, however, cutting a large recipe back to feed just 2 to 4 people is not al... [Read More]
Includes A Wide Variety of Delicious And Easy To Make Cake Recipes!Get This Cake Cookbook For A Special Discount (40% off)This cookbook includes a variety of unique and delicious cake recipes that you can easily make at home. As a professional baker I have come across all kinds of cake recipes, and I would like to share my favorite cake recipes wit... [Read More]
With locations in San Francisco, Berkeley, Marin, and Los Angeles, Café Gratitude has become well known for its inspiring environment and distinctive, flavorful organic foods. In I Am Grateful, cofounder Terces Engelhart presents her and her husband Matthew’s view of life and business philosophy. She also presents her story of personal healing, ... [Read More]
If you love banana bread and wish there were many, many more types of banana bread in the world, then you are in luck- this book has just that! So many types of banana bread that you can easily make at home with these quick, simple recipes. However, while the recipes may be simple, the banana breads are anything but basic. With classics like banana... [Read More]
The Tassajara Bread Book has been a favorite among renowned chefs and novice bakers alike for more than thirty years. In this deluxe edition, the same gentle, clear instructions and wonderful recipes are presented in a new paperback format with an updated interior design. Deborah Madison, author of Vegetarian Cooking for Everyone, says, “This lit... [Read More]
Grab A Mug And Try A Warm, Gooey & Irresistible Vegan Treat That You Can Enjoy In Just Minutes! Sometimes you don’t want to bake a whole cake or a batch of cookies to satisfy a sweet tooth. Here lies the beauty of mug cakes as you can have a mug of deliciousness in less than 5 minutes! This book is perfect for vegans, vegetarians and indeed every... [Read More]
"IT'LL MAKE FOR SOME MIGHTY FINE EATING."--Fort Worth Star TelegramAfter the tremendous success of her novel, Fried Green Tomatoes at the Whistle Stop Cafe, and the beloved movie that followed, author Fannie Flagg received thousands of requests from all over the world asking for recipes from the little cafe of her Alabama childhood that was the mod... [Read More]
I started to substitute mousse as my dessert of choice over cake and pie when my husband commented on a heavy pasta meal I had prepared. He said that he didn’t want the apple pie I had just taken out of the oven because it would be like having a thick piece of sweet dough on top of the stomach full of noodles he was digesting. I decided to experi... [Read More]
The ultimate guide to real vegan baking―Modern Vegan Baking is your best resource for creative, substitution-free treats that are both savory and sweetWith new ingredients like agave, arrowroot, and aquafaba, vegan baking is every bit as delicious and exciting as traditional baking. Mixing inventive ingredients and cutting-edge methods, professio... [Read More]
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