THE EDISON: Best Bar Food Ever? - Why Would You Eat There?
Best Bar Food In America on April 2024 Shopping Deals at Bestonio.com
Covering the U.S.A. and Canada like never before, and for the first time with full-color photographs, here are 1,000 compelling, essential, offbeat, utterly unforgettable places. Pristine beaches and national parks, world-class museums and the Just for Laughs festival, mountain resorts, salmon-rich rivers, scenic byways, the Oyster Bar and the coun... [Read More]
From Boyle Heights to Malibu, Los Angeles is the most exciting food city in the United States. These 100 recipes from L.A.’s best chefs transport the California Dream to your table.Blessed by the abundance of sun, sea, and fertile agricultural land; vibrant Asian, Latin American, Middle Eastern, and European communities; and talent in up-and-comi... [Read More]
Pauline Frommer's highly-personal guide to her own home city has, in previous editions, twice been named "Best Guidebook of the Year" by the North American Travel Journalists Association. It has been the best-selling guide to the city for the last four years. Though she deals with luxury choices as well as bargains, she makes a special effort to ov... [Read More]
The restaurants found in this guide are the most positively reviewed and recommended by locals and travelers. "TOP 500 RESTAURANTS" (Cuisine Types). African, American, Arabian, Asian Fusion, Brazilian, British, Caribbean, Chinese, Colombian, Cuban, Czech, Ethiopian, European, French, German, Greek, Haitian, Indian, Indonesian, Irish, Italian, Japan... [Read More]
Once and for all, America learns the likely inventor of its beloved bourbon.Bourbon is not just alcohol -- this amber-colored drink is deeply ingrained in American culture and tangled in American history. From the early days of raw corn liquor to the myriad distilleries that have proliferated around the country today, bourbon has come to symbolize ... [Read More]
First published in 1977, the original Roadfood became an instant classic. James Beard said, "This is a book that you should carry with you, no matter where you are going in these United States. It's a treasure house of information." Now this indispensable guide is back, in an even bigger and better edition, covering 500 of the country's best local ... [Read More]
Los Angeles might be the capital of conspicuous consumption, but the other cliché about La La Land”that it’s a cultural wastelandcouldn’t be further from the truth. For every Extreme MakeoverClub Edition” (in which would-be impresarios continually swankify their establishments in a relentless quest to be the” hot spot du jour... [Read More]
A companion volume to the Emmy Award–winning PBS® series—interviews with “an essential voice in our national conversation” (Brian Williams, MSNBC anchor). This “provocative” and “absorbing” (Star Tribune) companion book to Bill Moyer’s acclaimed PBS series invites readers into conversations with some of the most captivating vo... [Read More]
Seattle Food Crawls is an exciting culinary tour through this vibrant city. Discover hidden gems and long-standing institutions of Seattle. Each crawl is the complete recipe for a great night out, the perfect tourist day, a new way to experience your own city, or simply food porn and great stories to enjoy from home. Eat your way through Pike Place... [Read More]
More Back in the Day Bakery favorites: “Fans of Southern baking (not to mention baking in general) will want to add it to their collection” (Publishers Weekly).Cheryl and Griffith Day, authors of the New York Times–bestselling Back in the Day Bakery Cookbook, are back with more recipes to make with love. Who needs store-bought when baking thi... [Read More]
WINNER OF THE DRINK BOOK AWARD AT THE FORTNUM & MASON FOOD AND DRINK AWARDS 2017.Pete Brown has visited hundreds of pubs across the UK and is uniquely placed to write about pubs that ooze atmosphere, whatever the reason, be it food, people, architecture, location or decor. The best pubs are those that always have a steady trade at any time on any d... [Read More]
The beloved personality from The Howard Stern Show celebrates American fast food, exploring the history and secret menu items of both national and regional chains, ranking everything from burgers and fries to ice and mascots, and offering his own expert tips on where to go and what to order. Jon Hein is the ultimate fast food maniac, and in t... [Read More]
Denver’s Best Dive Bars offers a shots eye view of the deliciously seedy underside of bar life in the Mile High City. Join Drew Bixby, Denver’s lowlife nightlife king, as he gets to the bottom of more Frozen Belly Busters, Tinys, and Bionic Beavers than any self-respecting drunk ought to consume. Along and way (and way off the beaten path of Co... [Read More]
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