Equipment Review: Best Santoku Knives & Our Testing Winners
Best 7 Inch Santoku Knife on March 2024 Shopping Deals at Bestonio.com
Easily perform a variety of your kitchen cutting tasks with this Classic hollow edge santoku knife from Wusthof. Featuring a chrome-molybdenum-vanadium steel blade for long lasting durability, the blade is forged from a single piece of tempered high carbon steel to ensure outstanding strength. Edge technology makes each side sharper by 14 degrees, ... [Read More]
Wusthof Classic 6-1/2" Hollow Forged Granton Santoku KnifeStyled after the Japanese Cook's Knife, this Wusthof Classic 6-1/2" hollow forged granton edge Santoku knife is perfect for preparing not only fine Asian but also Western cuisine. Use it for cutting fish, vegetables, and boneless or lightly boned meats such as chicken. Its hollow edge blade ... [Read More]
Full of many talents and equipped for variety, the Shun Cutlery Premier 7-Inch Santoku Knife easily handles all the basic kitchen cutting tasks, from the professional chef’s kitchen to the family kitchen. At 7 inches, the Santoku knife is slightly shorter than the standard chef’s knife while also being light, agile and easy to maneuver. The kni... [Read More]
The Classic Ikon hollow-ground santoku combines the benefits of a cooks knife and a vegitable cleaver. It is a fine knife for chopping, slicing and dicing. The kullened edge allows foods to realease easier from the blade and also enables you to cut with less friction. The Wusthof Classic Ikon is a culmination of all the best features of each of the... [Read More]
Styled after the Classic Japanese cook's knife, This 7-inch hollow cut Santoku knife from Wusthof gourmet line is just right for preparing a wide range of cuisines-fromm fine Asian to modern American. The hollow edge creates pockets of air, which prevent extra thin or soft slices from sticking to the blade. Wusthof gourmet line of knives is laser s... [Read More]
Protect your knives and your hands with this chef's knife edge guard from Messermeister. Made of black PVC plastic, this sturdy edge guard is ideal for use with knives that are stored in a drawer or carried in luggage. It features two blade entry notches and fits snugly for secure protection. This edge guard is made to fit a seven inch chef's knife... [Read More]
Cutluxe Makes the Cut!No knife set is complete without a santoku knife, but an ordinary knife wasn't going to cut it for Cutluxe. With a perfectionist's eye, we've developed a flawlessly balanced knife that combines the industry's best steel with the most durable handle. Take your cutlery to the next level with the high carbon German steel santoku ... [Read More]
A TRUSTED FAVORITE Preferred by both home chefs and culinary professionals, the 7" Victorinox Fibrox Pro Santoku Knife can handles slicing, dicing, and mincing with ease. Crafted with a comfortable handle, superior weight and balance, and a razor sharp Granton edge that rarely requires re-sharpening, this knife is an essential tool for every kitche... [Read More]
Maximum Performance. Zero Compromises. The Omega Series 7" Santoku: A high-performance blade for high-performance chefs. FEATURES AND BENEFITS The Blade ✓Scalpel like sharpness at a staggering 8-12°degree angle per side ✓Incredible Edge Retention at 62+ Rockwell ✓American-Forged BD1N-V Hyper Steel with a specialized vacuum heat-treatm... [Read More]
A TRUSTED FAVORITE An elegant addition to any kitchen, the 7" Victorinox Rosewood Santoku Knife can handle nearly every kitchen task imaginable. Crafted with a comfortable handle, superior weight and balance, and a razor sharp Granton blade that rarely requires re-sharpening, this knife is an essential tool for every kitchen. KEY FEATURES High-qu... [Read More]
We gives you the most exclusive Professional 7 inch Hollow Ground Santoku Knife, if you truly want to enjoy every second of cooking and trying new recipes while everyone is admiring your skills. 🔪 Designed with help from Professional Chefs & forged at the right temperatures for lifetime durability. 🔪 Why choose the 7-Inch Santoku Kn... [Read More]
With unparalleled performance, Millennia knives are designed with innovative features to meet the demands of today's professional chefs.
MAD SHARK knives are made of high-quality German stainless steel, that resists rust, corrosion, and discoloration. The razor-sharp edge is easy to maintain and makes cutting or chopping a breeze. The solid handle is comfortable to hold. Each handle is engineered to gently widen where it meets the blade to help protect fingers. Why Choose MAD SHA... [Read More]
Experience confidence with each cut. The Henckels International CLASSIC 7" Hollow Edge Santoku Knife boasts a precision, fine-edge blade that is honed for long-lasting sharpness. This Santoku—Japanese for "three virtues"—excels at three cutting techniques: expertly mince garlic, slice cucumber, and dice onions with this Asian all-rounder. The h... [Read More]
Cuisinart classic forged triple rivet cutlery possesses superior high-carbon stainless steel blades for precision and accuracy. Packaged in a 15-Piece block and open stock, these extraordinary knives have tapered ground blades that narrow gradually to an extremely sharp, fine edge. Constructed for perfect stability and control, the knives are desig... [Read More]
Kessaku's Dynasty Series 7" professional Santoku knife will be a staple in your kitchen and will become your go to knife. Our knives are constructed by hand of a high carbon German 1.4116 stainless steel, has a 58+ rockwell hardness and is very resistant to corrosion and rust. The premium comfort grip G10 Glass fiber resin handle offers superior st... [Read More]
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