[ENG] Berber Vegetable Tagine / طاجين بالخضر - CookingWithAlia - Episode 442
Best Vegetarian Tagine Recipe on April 2024 Shopping Deals at Bestonio.com
Bring the Mediterranean--from Italy and Greece, to Morocco and Egypt, to Turkey and Lebanon--into your kitchen with more than 500 fresh, flavorful recipes. This comprehensive cookbook translates the famously healthy Mediterranean diet for home cooks with a wide range of creative recipes, many fast enough to be made on a weeknight, using ingredients... [Read More]
Named a Best Cookbook to Give and Get by Food & Wine, Martha Stewart Living, the Boston Globe, the Chicago Tribune, the Houston Chronicle, the Minneapolis Star Tribune, and EaterDavid Tanis Market Cooking is about seeking out the best ingredients, learning the qualities of each, and the methods and recipes that showcase what makes them special—p... [Read More]
In Afro-Vegan, renowned chef and food justice activist Bryant Terry reworks and remixes the favorite staples, ingredients, and classic dishes of the African Diaspora to present more than 100 wholly new, creative culinary combinations that will amaze vegans, vegetarians, and omnivores alike. Blending African, Carribean, and southern cuisines result... [Read More]
From the kitchens of Persian families to your dining table, with The Enchantingly Easy Persian Cookbook you’ll enjoy easy-to-follow recipes that achieve the vibrant flavors of authentic Persian cuisine. Yogurt, eggplant, lamb kebabs, saffron rice—if you have ever dined in a Persian restaurant then you know how rich, tantalizing, and satisfying ... [Read More]
Ahtriya Tagine Spice is a versatile blend containing coriander, garlic, ginger, rosemary, pepper, salt, thyme and turmeric. We designed this spice blend with vegetarian tagine dishes in mind, so you don't have to buy a bunch of spices to make a tagine. It is based on my Mother-in-Law, Drissia's, personal spice blend she makes in the winter to keep ... [Read More]
Ultimate Tagine Seasoning Kit contains eight essential ingredients for cooking your favorite Moroccan tagine recipes: Harissa Paste - 6 oz Preserved Lemons - 16 oz Moroccan Olive Oil - 8 oz Ahtriya Vegetarian Tagine Spice - 2 oz Charmoula Fish Tagine Spice - 2 oz Lahma Meat Tagine Spice - 2 oz La Kama Chicken Tagine Spice - 2 oz Ras el Hanout Moroc... [Read More]
Combine with 2 lbs. meat, tofu and/or vegetables to create world cuisine at home in minutes. Approximately 7 servings per pouch.
This is an excellent spice set to begin cooking with your new tagine. It has spices perfect for beef, chicken, fish, lamb or vegetarian tagines. Each jar is a full size 2.0 oz. Ahtriya Tagine Spice - Awesome in vegetarian tagines and dishes. Charmoula Tagine Spice - Perfect for your favorite fish tagine Lahma Tagine Spice - Just right for meat tagi... [Read More]
Combine with 2 lbs. meat, tofu and/or vegetables to create world cuisine at home in minutes. Approximately 7 servings per pouch.
Frontier Ras El Hanout is a robust curry-like blend that is spicy, with a floral fragrance and many flavor subtleties. There are innumerable varieties of the blend in the Middle East, and almost every cook has their own secret combination of a dozen or more spices. An organic blend of robust, spicy seasonings for scrumptious Middle Eastern cuisine.... [Read More]
This set of four full-size 2.0 oz Spice Jars includes: Ras el Hanout - a staple for many Moroccan dishes. Over 35 herbs and spices make this a Must-Have in every Moroccan kitchen. Kebab Spice - this blend is perfect for your kebab recipe. Excellent for all types of kebab - whether your are making it vegetarian, with lamb, beef or chicken. Kefta - i... [Read More]
Combine with 2 lbs. meat, tofu and/or vegetables to create world cuisine at home in minutes. Approximately 7 servings per pouch.
RECIPE OF LAMB CURRY WITH SPINACH Ingredients √ 500g lamb pieces √ 1 bunch spinach finely chopped √ 1 onion ( diced ) √ 4 Tbsp olive oil √ 2 Tbsp tomato puree √ 1 tsp Leena Lamb Curry Masala √ 2 Tbsp yogurt √ 1/2 cup water √ Salt to taste Method 1) Heat oil on medium heat. 2) Add onion and fry for 5 to 6 minutes until bro... [Read More]
Whether you are a seasoned chef or a home gourmand, this kit has everything you need for Moroccan cooking. The rare treat of Culinary Argan Oil (found ONLY in the South of Morocco and no where else in the world!), Preserved Lemons, Harissa Paste, and full 2 oz size spices: Ras el Hanout (the national spice of Morocco), and Tagine spices for all kin... [Read More]
Combine with 2 lbs. meat, tofu and/or vegetables to create world cuisine at home in minutes. Approximately 7 servings per pouch.
Ingredients: Cinnamon, Turmeric, Coriander, Cumin, Mace, Ginger, Paprika, Black Pepper, Allspice, Galangal, Cardamom, Cloves, Nutmeg, Lavender, Bay Leaves, Canola Oil.
Premium Gourmet Ras El Hanout.Unique mélange of organic herbs unlike any other Ras el Hanout you will find.With Moroccan cooking, Ras el Hanout takes on the similar role Garam Masala has in India. It is a versatile and aromatic mixture that is used to flavor Morocco's most iconic savory dishes, tagine and couscous.Product RecipesRas el Hanout Clam... [Read More]
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