Small Town Cafe Reviews! Places to Eat Off the Beaten Path!
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A celebration of the most enchanting hamlets in France, now available in a popular format. Gorgeously illustrated as well as informative, One Hundred & One Beautiful Small Towns in France is a tour through the pleasures of the French countryside, a place where the pace slows, locals engage strangers in conversation, and every town presents a unique... [Read More]
This new edition of Bruce Hunt's popular guide reveals the real, old-time Florida still to be found on the back roads of the Sunshine state in little towns that lure you in with their quaintness and keep you there for a spell with their friendly occupants. The towns featured all have a population of less than 10,000. The author revisited all the to... [Read More]
Discover creative communities, fresh air, and ideal getaways. Whether you're looking for a great place to buy a painting on a weekend road trip or an inspiring and beautiful community in which to start a new life, The 100 Best Art Towns in America puts you on the right track. New Mexico author John Villani details all you need to know―from a town... [Read More]
Among the 240 restaurants in nearly 150 small towns in Virginia in this new edition are nearly 100 new entries. The author visited each establishment anonymously and paid for all meals to ensure objectivity. Each entry includes location, telephone number, hours price range, and information about the restaurant its atmosphere and its food.... [Read More]
In Texas BBQ, Wyatt McSpadden immortalized the barbecue joints of rural Texas in richly authentic photographs that made the people and places in his images appear as timeless as barbecue itself. The book found a wide, appreciative audience as barbecue surged to national popularity with the success of young urban pitmasters such as Austin’s Aaron ... [Read More]
With a Measure of Grace recounts with sensitivity and wit the tale of a women-owned, Buddhist- based restaurant becoming a community anchor in a small Mormon town. Within the book's 176 beautiful, color-photographed pages, former backcountry caterers and professional river chefs Blake Spalding and Jen Castle share their struggles and successes as t... [Read More]
Second Edition: Updated listings and descriptions of places to go, stay, and eat! These seven itineraries will guide you along the little roads of small-town Tuscany to some of the best food in the world -- to the heart of Tuscan cuisine. Zeneba and Matt invite their readers to come along and explore the breathtaking scenery, the incredible histor... [Read More]
"Chicken fried rice, sweet and sour pork, and an order of onion rings, please."Chinese restaurants in small town Canada are at once everywhere - you would be hard pressed to find a town without a Chinese restaurant - and yet they are conspicuously absent in critical discussions of Chinese diasporic culture or even in popular writing about Chinese f... [Read More]
Described as the "quintessential reference" for Alaska travelers, The MILEPOST® offers mile-by-mile descriptions of more than 15,000 miles of road in Alaska, Yukon, Northwest Territories, British Columbia and Alberta. Its 700-plus pages detail accommodations, camping, sightseeing, attractions and services, as well as fascinating facts on the histo... [Read More]
From the Mediterranean to the Alps, from fine art to fine pasta: with Rick Steves on your side, Italy can be yours! Inside Rick Steves Italy 2019 you'll find:Comprehensive coverage for planning a multi-week trip to ItalyRick's strategic advice on how to get the most out of your time and money, with rankings of his must-see favoritesTop sights and h... [Read More]
Replete with a variety of restaurant options and their selected best recipes, this is the only guidebook of its kind to provide detailed listings of the best small-town restaurants the Centennial State has to offer.
Lists services located at USA Interstate exits nationwide. Gas, food, lodging. shopping and other facilities. Find it all in the windshield, not the rear view mirror.
Chicken and Dumplings, Fried Green Tomatoes, Cornbread, Collard Greens, and Sugared Pecans! By any measure, the Blue Willow Inn in Social Circle, Georgia is as southern as you can get. Proprietor Billie Van Dyke says that no one is allowed to leave hungry, and certainly no one should after feasting on a variety of Southern salads, meats, vegetable... [Read More]
Winner, James Beard Award for Best Book in Vegetable-Focused Cooking Named a Best Cookbook of the Year by the Wall Street Journal, The Atlantic, Bon Appétit, Food Network Magazine, Every Day with Rachael Ray, USA Today, Seattle Times, Milwaukee Journal-Sentinel, Library Journal, Eater, and more “Never before have I seen so many fascinating, deli... [Read More]
A SMALL TOWN WITH A BIG HEARTHard-living musician Flynn “Flint” Clinton has left heartache and his wild ways behind in Nashville, returning to his sleepy hometown of Northfork, North Carolina. There he hopes to start a new life as owner of the Stardust Café, relaxing and raising his two preteen sons in peace and quiet. Then Flint meets the col... [Read More]
The cookbook that launched Yotam Ottolenghi as an international food celebrity If you are a fan of Plenty More, Forks Over Knives, Smitten Kitchen Every Day, or On Vegetables, you’ll love this Ottolenghi cookbook A vegetarian cookbook from the author of Jerusalem A Cookbook and other Ottolenghi cookbooks: A must-have collection of 12... [Read More]
The authors have packed up their bags and hit the highways once again in search of the tastiest dishes and most fascinating chefs. The result is an amazing journey across America's heartland, with stops along the way for a few down-home meals and delightful desserts at the coziest, friendliest, and busiest diners and roadside cafes.... [Read More]
Help your preschooler develop their vocabulary and early literacy skills with this sticker book introducing over 100 essential first words. Organized into groups such as farm animals, toys, and things that go, each colorful page features familiar, everyday words and pictures, and learning becomes interactive as children look for, find, and match th... [Read More]
Featuring over 100 of Colorado's best small-town restaurants, this cookbook highlights one special recipe from the chef at each location. A finalist for the Colorado Book Award, this title makes an ideal travel companion for anyone interested in discovering Colorado's finer cuisine when traveling through the state. 50 photos.
Newly revised, updated, and redesigned for 2016.True to its name, DK Eyewitness Travel Guide: Top 10 Florence and Tuscany covers all the region's major sights and attractions in easy-to-use "top 10" lists that help you plan the vacation that's right for you.This newly updated pocket travel guide for Florence and Tuscany will lead you straight to th... [Read More]
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