Binging with Babish: Grilled Cheese Deluxe from Regular Show
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A mouthwatering cookbook featuring 39 sandwich recipes that go way beyond the ordinary. Melted cheese between slices of toasted bread—the ultimate in comfort food: The classic Mousetrap is dripping with three kinds of cheese. "The Piglet" wows with its thinly sliced ham and sharp cheddar and grilled cheese makes a great breakfast—just add an eg... [Read More]
Creative, inventive recipes for America's top comfort food -- more than 2 billion grilled cheese sandwiches are eaten each year! The classic grilled cheese sandwich is now one of the biggest trends in cooking and enjoying an incredible resurgence in popularity. Top bloggers, NPR, and ABC are reporting that grilled cheese sandwiches are one of the... [Read More]
Ooey gooey melted cheese sandwiched between two perfectly toasted pieces of bread. Now that is a perfect classic grilled cheese. However, it is time to step up your grilled cheese game. With The Grilled Cheese Cookbook, you are about to enter a grilled cheese lover’s heaven. Inside you will discover tons of new ways to create legendary, delicious... [Read More]
Combining quality breads and cheeses, create fun and quirky recipes from ideas for breakfast, such as Greece is the Word (Labneh, Fresh Fig and Honey) or California Dreaming (Goats Cheese, Bacon and Avocado), to dinners including Wanna Date? (Hallomi, Dates, Harissa and Mint) and the Camem-Burt Reynolds (Camembert, Turkey and Cranberry). And if tha... [Read More]
Fifty chef-created recipes—some classic, some boundary pushing—for America's favorite sandwich, the grilled cheese. A fresh take on the beloved American classic, from the classic white bread with American cheese to "The Champ" (a taleggio and short rib extravaganza); the "Johnny Pastrami," which combines pastrami with the bite and freshness of ... [Read More]
Grilled cheese is the most perfect food in the world. And paired with the right beer there is nothing finer! In your hands is a masterwork of creative collaboration between a brewer and a chef, combining an extensive knowledge of beer making, food and good humor to create the most amazing cookbook ever!In these pages you will find one-of-a-kind gri... [Read More]
Everyone loves a melted cheese sandwich - they are cheap, quick and easy to make, and don't involve much cooking skill or special equipment. This book includes over 50 imaginative and delicious toasted sandwiches, perfect for hurried dinners, tight budgets, quick snacks, or when you just don't feel like cooking a big meal. Featuring a list of tasty... [Read More]
Your panini press will become your most versatile friend in the kitchen with The Ultimate Panini Press Cookbook, a compendium of Kathy Strahs's best 100 panini press recipes, beautifully illustrated with new color photos. Who knew this simple and easy-to-use kitchen appliance could do so much? Kathy Strahs, for one, did. Creator of the multiple-... [Read More]
When we travel, when we go for long rides, on a picnic, or when we simply go to work, what is the best lunch that we can just pack and go? Sandwiches! Sandwiches are our true best friends and adding one more book filled with the most delicious recipes to make them means more best friends. Well, who doesn’t love to be surrounded by friends who wil... [Read More]
This beautiful book will have you falling in love with your rice cooker as you use it every day for perfect-every-time rice and an incredibly surprising range of other foods. Rice cookers are ideal for the way we cook today. They are versatile and convenient, with one-button operation and a conveniently small footprint on your kitchen counter—p... [Read More]
Satisfying to eat, loaded with healthy ingredients, and simple to make, soups are perennial favorites. EatingWell brings together 100 of its very best soups in this indispensable cookbook, illustrated with 100 color photos. The delicious recipes work for any occasion, from busy weeknights to special dinners, and the collection spans light and low... [Read More]
Create great, low-sodium meals in a jiffy while still enjoying all the foods and flavors you love with 500 15-Minute Low-Sodium Recipes!In these pages, you’ll be treated to dishes so delightful you’d never guess they’re low in salt and quick to prepare. Packed with 500 recipes to choose from, you’ll find everything from beef, chicken, and v... [Read More]
A collection of recipes that is as versatile as your toaster oven itself. Toaster ovens are versatile, compact and convenient, doing the job of both a toaster and a full-size oven while using far less space and far less energy. They can do so much more than just toast -- they can bake, broil, brown and keep food warm. This updated edition include... [Read More]
With praise from Dorie Greenspan, Jim Lahey, and David Lebovitz, the definitive bread-baking book for a new generation. But this book isn’t just about baking bread-- it’s about what to do with the slices and heels and nubs from those many loaves you’ll bake. Alexandra Stafford grew up eating her mother’s peasant bread at nearly every meal�... [Read More]
Prep, smoke, and savor meat with Real BBQ—the ultimate step-by-step smoker cookbook. Everyone loves a good cookout, but finding a tried-and-true formula to smoke mouthwatering barbecue can be challenging. With this smoker cookbook, mastering your smoker just became a whole lot easier. Packed with insider advice from recipe developer Will Budia... [Read More]
Tom Byng and Fred Smith believe that nothing beats a succulent burger with all the trimmings. It's worth getting the barbecue out for, the friends over, the family round, and the apron on. Byron is full of burgers as well as lots of other American dishes like macaroni and cheese, BBQ ribs, meatballs, Cobb salad, cheesecake, and milkshakes. It's for... [Read More]
You can throw just about anything on the grill and it turns into something delicious and magnificent. This book is packed with different grilling recipes that you can enjoy whether using your outdoor in indoor grill. These recipes are designed to be packed with flavour and perfectly charred for your enjoyment. Enjoy main dishes, sides and much more... [Read More]
All the GREAT Fried Food You Love… with ZERO Guilt!Are you ready to make the most delicious and mouthwatering air fried meals ever? Do you want to provide your family with healthier yet crave worthy food?My BLACK+DECKER® 2-Liter Oil Free Air Fryer Cookbook: Invigorate Your Cooking With These 100 Easy, Healthy, and Innovative Recipes explains how... [Read More]
Are you as comfortable in the kitchen as you are in your blue jeans? Would you like to be? Comfortable in the Kitchen, Meredith Laurence, the Blue Jean Chef, helps you settle into your comfort zone in the kitchen with tips, tricks, explanations of cooking techniques, and over 200 recipes. Meredith shares her knowledge acquired from years working in... [Read More]
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