How to Make Chocolate Covered Strawberries - by Laura Vitale - Laura in the Kitchen Ep. 99
Best Chocolate For Melting And Dipping Fruit on March 2024 Shopping Deals at Bestonio.com
Get ready for your next party with this value pack of melting chocolate wafers that is the perfect amount for the Wilton Chocolate Pro Fountain. It doesn't need tempering, so its ready to use right out of the bag, plus its smooth texture and rich flavor makes it perfect to use with fruit, pound cake and cookies, or savory treats like pretzels and p... [Read More]
Turn fresh or dried fruit into a convenient chocolate-dipped treat with Dolci frutta! Simply melt delicious Dolci Frutta in its microwaveable container, dip your favorite fruits, and set them aside to cool. In minutes, your chocolate-covered confections are ready to delight. And the sweet surprise is this only 160 calories per serving of five dippe... [Read More]
JOURNEY TO A CHOCOLATE FONDUE PARADISE WITHOUT LEAVING HOME! Your family, friends and co-workers will all appreciate your homemade masterpieces made from these wonderful melting squares. Both products included in this bundle are among the most popular on Amazon! A FAST AND CONVENIENT WAY TO SHOP! With an ultra popular and trusted brand like Ghira... [Read More]
Specially formulated to melt quickly and to provide easy delicious smooth and creamy chocolate, all without additional fats or oils. Chocomaker Dipping Chocolate is a great dipping treat for any food whether it be cookies, fruits, ect. Impress your friends! The chocolate fountain or dipping pot will be the life of the party!
Sephra Premium Milk Chocolate has the quintessential smooth and sweet flavor of classic American milk chocolate. It is perfect for salty dipping items such as pretzels. Sephra Premium Dark Chocolate has a classic American dark chocolate flavor-profile; semi-sweet and never bitter. Sephra Premium Dark chocolate is the perfect companion for strawberr... [Read More]
Mercken's Cocoa Lite Compound Coatings have become a favorite among home candy makers as well as professional candy makers. Their low melting temperature makes them easy to handle so you can create delicious homemade candies with a professional look. Mercken's coatings do not need to be tempered. Cocoa lite is a delicious, smooth and creamy milk ch... [Read More]
Go ahead, dip it, drizzle it, and decorate it with Wilton Candy Melts. These versatile wafers melt easily in a microwave, double-boiler or our Candy Melts Melting Pot. You’ll find they are perfect for creating chocolate and vanilla dipped strawberries, or other fresh fruits like pineapple or kiwi. Use a decorating bag with a tip to pipe designs o... [Read More]
Chocolate with a crunch. Creamy, stone-ground milk chocolate and hazelnut make for a perfect marriage of flavors for our artisanal milk chocolate hazelnut bark flavor! Like all ChocZero products, it's low in net carbs and contains no sugar alcohols. By taking sugar and soy out of the equation, we've created y our gateway back into sweet. Try ... [Read More]
Merckens Dark Cocoa Coating Melting Wafers. These high quality dark cocoa coating wafers have a rich taste similar to dark chocolate and will work very nicely for all your candy-making needs. This listing is for a bulk 5 pound package of Merckens dark cocoa coating melting wafers.
Milk chocolate slabs imported from Belgium-chopped and "brown-bagged" in Vermont for snacking or melting. This 34% cocoa content is easy to enjoy, as it is silky and creamy-and finishes with a hint of caramel undertones. You will find each piece unique for eating, and a random treasure hunt. One or two pieces often satisfies an afternoon or evening... [Read More]
Our top-rated 2 lb. bags of flavored dipping candy is specially formulated for use in our ChocoMaker Chocolate Fountains. Just melt dipping candy in the microwave and it will be fountain ready in no time, you don't even need to add any extra oils. It's also great for chocolate fondue, candy making and other delicious desserts.
Sephra Melts is a chocolate coating dipping candy and fondue. It works perfectly in our Sephra chocolate fountains as long as the fondue is kept under heat. Melts have the additional property of creating a hard shell as the fondue cools to room temperature. For example, if you were to dip a strawberry in Sephra Melts fondue and put the dipped stra... [Read More]
This creamy, easy to work with caramel is perfect for all kinds of homemade caramel candy creations and is especially popular for making fresh caramel apples. Peter's Caramel melts easily at temperatures between 125 and 150 degrees(F) and we kinda expect that it will soon be high on your list of essential candy making supplies!
Cadbury was founded almost 200 years ago when John Cadbury opened a shop in Bull Street, Birmingham in 1824. In 1905 Cadbury launched the world-famous Dairy Milk bar – still going strong today. Cadbury & others also started making 'Countlines' – bars with other ingredients like nougat, wafer & honeycomb, covered in chocolate – think of Crunch... [Read More]
The sweet possibilities are endless with these easy-melt light cocoa-flavored wafers and now you've got them in bulk. Use them to dip strawberries, drizzle them on pretzels or mold into shaped candies for parties and special occasions. They can also be used to decorate cakes, cookies and cupcakes, because everything's better when it's covered in ca... [Read More]
Product Details:The perfect blend of two worlds: It has the quality and delectable flavor of a high-end Belgian chocolate combined with the simplicity of a craft store melt. Chocoley's Bada Bing Bada Boom Candy & Molding Formula has broken through the compound chocolate and "chocolate melt" stereotypes. Most people who try it can't taste a differe... [Read More]
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