How to Make a Cake – The Perfect Recipe for Decorators
Best Cake Recipe For Fondant on April 2024 Shopping Deals at Bestonio.com
This book is a comprehensive how-to book about all of the most popular cake decorating techniques, including piped frosting, fondant, and hand modeled figures. For each technique, there is an overview of the tools and materials used and complete instructions with photos. The organization provides easy access to information with step-by-step directi... [Read More]
Decorate your cakes and other treats in a blanket of beautiful white with our ready-to-use vanilla-flavored fondant. You'll be able to cover cakes smoothly and make accents in all kinds of different shapes including flowers, leaves, animals, ribbons, bows and much more. You can even knead it with our other fondant colors to create custom shades or ... [Read More]
21 OMG-IS-THAT-AN-ACTUAL-CAKE? RECIPES + ALL THE CAKE KNOW-HOW YOU NEEDFrom Yolanda Gampp, host of the massively popular, award-winning YouTube sensation How to Cake It comes an inspiring "cakebook" with irresistible new recipes and visual instructions for creating spectacular novelty cakes for all skill levels.On her entertaining YouTube Channel, ... [Read More]
Creating edible works of art is a cakewalk thanks to Shelly Baker. The world-renowned cake designer has whipped up a veritable hand-held course on baking and decorating beautiful cakes with her new title, The Complete Book of Icing, Frosting & Fondant Skills. For those of us whose cake-decorating skills end at Betty Crocker frosting in a can, as we... [Read More]
THE #1 CHOICE OF CAKE ARTISTS AROUND THE WORLD Satin Ice is a premium quality fondant for creating a smooth, elegant finish for wedding, birthday, novelty, and special-occasion cakes. Additionally, it is used as a modeling paste to create decorative borders, flowers, figurines, drapes & bows. Blow your friends and clients away with unbelievable des... [Read More]
Specification: Type: Cake Mold Color: as pictures shown (26 PCS) Letter Cake Tool Size :3.2cm✖2.9 cm/1.26 in✖1.14 in, Rolling Biscuit Cutter Size:13.7cm✖5.7cm/5.4 in✖2.2 in Package Include : 26 Alphabet Letters Numbers Cake Mold Rolling Biscuit Cutter Features Food grade plastic, cute and easy to use, to clean, simply wash stamps... [Read More]
This comprehensive and accessible guide to cake decorating teaches all of the techniques and tricks that aspiring sugarcrafters need to create stunning and impressive cakes. Everyone will think these amazing cakes came from the best bakery in town! First Steps in Cake Decorating reveals dozens of expert cake decorating ideas that are simple to achi... [Read More]
1- 1 SMOOTH REVOLVING CAKE TURNTABLE: It will make your life easy by rotating cake 360° instead of rotating yourself2- 24 PROFESSIONALLY SELECTED, NUMBERED and EASY TO USE TIPS3- 1 STRAIGHT SPATULA: Use it to shift and spread icing evenly. Smooth sides of Round Cakes4- 1 ANGLED SPATULA: Best for icing cakes Tops. It does not let your hand to to... [Read More]
Create your own delicious, gorgeous, and professional-quality candies with The Sweet Book of Candy Making. Whether you're a beginner or a seasoned candy maker, you will find mouthwatering recipes and expert tips to inspire you—and satisfy your sweet tooth.Inside, you'll find:—Candy-making essentials: all you need to know about equipment, ingred... [Read More]
This richly illustrated how-to book is a comprehensive reference about various techniques for decorating cookies, including buttercream icing, rolled fondant, run sugar, painting, chocolate icing, and egg wash glaze. The clear organization provides easy access to information with step-by-step directions and 400 full-color photos. Easy projects prov... [Read More]
Cake Decorating shows you how to build, pipe, model, and airbrush birthday cakes, wedding cakes, and more, so you can create an edible masterpiece for any occasion.Photographic step-by-step tutorials showcase more than 70 techniques and 18 showstopping cake projects, complete with complementary cupcake and mini-cake designs. Plus, "idea" spreads ad... [Read More]
Set Includes: Dog Bone 2" x 4" Dog Bone 2 3/4" x 5" Dog Bone 1 3/8" x 3 1/8" Dog Bone 1 1/4" x 2 1/8" Dog Bone 3 1/2" x 1 7/8" HISTORY OF ANN CLARK For over 25 years, Ann Clark has been the brand of cookie cutters that families and baking professionals have turned to. The company was founded in 1989, when the artist, Ann Clark, had the idea to tra... [Read More]
Mini cakes go large!Whether for your own enjoyment or to give as a gift, these mini-sized cakes and gateaux will have an irresistible appeal to everyone! Not only do these deliciously sweet little confectionery gems look enticing but they taste just as good as their larger relatives. With the aid of this eBook making these captivating mini cakes is... [Read More]
Make your next cake part of a fairy tale fantasy land with this castle cake set. Perfect for princess or prince-themed birthdays, weddings and more. Decorating ideas and complete assembly instructions are included.
Product Description Name: 3D Knit Rope Silicone Pearl Fondant Mould Cake Border Sugar Icing Gumpaste Decor Material: Food Grade Silicone Color: Random Pattern:Knit Rope Size: (L)X(W)X(H)22X12.8X1cm/8.66''X5.04''X0.39"(appr.) Features: - Perfect for decorating a cake,cupcake or make any sugarcraft. - Made of food grade silicone material, non-toxic, ... [Read More]
A thorough guide to making a menagerie of charming fondant creatures. Fondant-decorated cakes are an important part of today's celebrations and now more than ever, bakers are choosing to make specialty cakes at home. 100 Fondant Animal Cake Toppers is a practical guide to making charming fondant toppers for any occasion. Straightforward instruct... [Read More]
After Reading This Book, Your Neighbors Will Stop By at Your Place Each Time You Make a Cake."Warning...these recipes are incredibly addicting. They will melt in your mouth, I promise.The world of competitive of confectionery is full of a bunch of really nice folks who are real professionals of different types of desserts. Most of them will give yo... [Read More]
Storage: Unused fondant should be resealed quickly and wrapped airtight. Trimmings stored separately. Store at ambient temperature, away from direct light. Handling Procedures: Crumb coat cake with a thin, smooth layer of buttercream. Refrigerate or set aside. Keep hands, tools and work surface completely dry. Moving quickly, knead fondant in small... [Read More]
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