Perfecting Café du Monde-style Beignets
Best Beignet Recipe Ever on April 2024 Shopping Deals at Bestonio.com
A captivating journey through off-the-beaten-path French wine country with 100 simple yet exquisite recipes, 150 sumptuous photographs, and stories inspired by life in a small village. “Francophiles, this book is pure Gallic food porn.” —The Wall Street Journal Readers everywhere fell in love with Mimi Thorisson, her family, and their ba... [Read More]
This is the exclusive Coffee and chicory blend served at the Café Du Monde, the Original French Market Coffee Stand, serving Café Au Laity and Hot Beignets (French Doughnuts) 24 hours a day, year round. This popular New Orleans landmark has been located in the French Market since the early 1860's.
Chef Kevin Belton, a true Creole New Orleanian, dishes up the culinary history of his city with recipes that provide both down-home comfort and the big flavors he is famous for. He teaches how to make a perfect roux and explains the background of that holiest trinity of Creole cooking–celery, onion, and bell pepper–while offering his spin on th... [Read More]
In Besh Big Easy: 101 Home-Cooked New Orleans Recipes, award-winning chef John Besh makes his favorite hometown cooking accessible to a wide audience of cooks and readers.In this, his fourth big cookbook, the award-winning chef John Besh takes another deep dive into the charm and authenticity of creole cooking inspired by his hometown, New Orleans.... [Read More]
Mario Batali's delicious deep dive into American Regional cooking with 250 recipes--from San Diego Fish Tacos to Boston Cream Pie.Over two years in the making, with Batali searching for truly delicious dishes from all corners of the US, this definitive cookbook features the best America has to offer. With over 250 simple recipes celebrating the tre... [Read More]
The Secura Deep Fryer, &with 3 baskets and an extra-large 4L oil tank capacity is perfect for making delicious deep fried food for an entire family or a gathering of friends. Use the large basket to make one big batch of food or fry two different foods at once with the double baskets. All three include hooks for easy, mess-free draining and are dis... [Read More]
All-purpose kettle for stews, roasting and steaming. Fully submersible with Control Masterheat control removed. Heavy cast aluminum body with non-stick surface inside and out. Lift-and-drain basket for steaming. Cast aluminum base with non-stick surface inside and out. Glass cover, metal basket with handle. Removable heat control. 120 volts, 60 Hz ... [Read More]
Clear oil and always pour able / pump-able. Enhances popped corn with a natural nutty flavor. Perfect for popcorn, fried foods, and turkey fryers! No trans fat.
Born in New Orleans and raised on four generations of coffee expertise, our version of this Southern favorite combines rich, roasted Arabica coffee beans with high-quality chicory for a bolder, sweeter flavor than coffee alone. We recommend trying it café au lait style with steamed milk for a more traditional flavor. Enjoy 16 ounces (approx 60 six... [Read More]
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